30 Aug business lady Daria, Lisichenko staged a vegan dinner for the stars. For social acceptance we developed a special menu.
Daria gathered the guests for the “mentoring table,” Chef’s Table by Grand Cuisine, to present them with a vegan menu created by Vladimir Mukhin special for this evening, to discuss gastronomy trends and to find out from the most famous Russian chef, his culinary secrets.
Appreciated the taste of the dishes of high gastronomy Yana Rudkovskaya, Alexandra Novikova, Irina and Boris Zarkova, Svetlana Rodina, Victoria and Oleg Shelegova, Oleg Tereshchenko Olesya, Victoria and Anton Borisevich and others.
Aleksandra Novikova, Olesya Tereshchenko, Irina Sarikova, Daria, Lisichenko
Chef Vladimir Mukhin surprised the guests with strawberries, which vacuum turns into a watermelon, fried crispy cauliflower with curry, dried beet sea salt in the oven and cook the broccoli in induction wok.
Flipping our gallery and see how it was!
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