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In Ukraine sharply reduced the production of chocolate

В Украине резко сократилось производство шоколадаChocolate production in Ukraine for the month fell by 11.5%.

In Ukraine, the production of chocolate and food preparations containing cocoa, in February 2017 amounted to 12.3 thousand tons, which is 11.5% less than January 2017.

According to the State statistics service.

Thus, compared to February 2016, the chocolate production decreased by 0.3%. For 2 months this year it produced 26.3 thousand tons of chocolate.

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The production of sugar confectionery (including white chocolate), not containing cocoa, in February amounted to 14.5 thousand tons, which is 18,5% more than in January of 2017 and 9.5% more compared to February last year.

Production of sweet biscuits, waffles in February 2017 amounted to 21 thousand tons, or 16.6% more than in January this year and 5.9% more than in February 2016.

We add that the data do not include Crimea, Sevastopol and part of the zone ATO.

© 2017, paradox. All rights reserved.

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