The festival will take place in Thessaloniki, where street food is diverse and long been part of urban culture.
In April of this year in Thessaloniki for the first time host a two-day street food Festival Thessaloniki Street Food Festival, which will take place on 29 and 30 April.
Greek bagel “kuluri”, bougatsa, gyros and many other gastronomic delights made Thessaloniki the kitchen known throughout the world. A city with a multicultural character saves to date a unique variety of flavors that distinguish Thessaloniki from the day of its Foundation.
Street food is an integral part of the rich culinary heritage of the city, and intends to demonstrate Thessaloniki Street Food Festival in April this year.
The food festival consists of two sections – StreetFoodArea, which will feature restaurants, food trucks, beer, etc., and Street Market Area, where will be exhibited the products of industry professionals food products (wine, honey, chocolate, etc.).
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