These drinks will help normalize blood pressure and lose weight

High blood pressure (hypertension) is called the excessive force with which the heart pumps blood into the arteries.

It is a disease of the entire cardiovascular system. Manifestations depend on the degree of vascular lesions of the brain (headaches, dizziness, irritability), heart, kidney, eyes.

As sustained high pressure, in turn, complicates the work of the heart and blood vessels, it leads to damage of the arteries, heart attack and stroke. The most susceptible men older than middle age.

Hypertension is often asymptomatic and only discover during the medical examination.

Predispose to hypertension, Smoking, alcohol abuse, obesity, sedentary lifestyle and frequent stress. Blood pressure often increases arteriosclerosis (compaction and decreased elasticity of the arteries in old age) and atherosclerosis (deposition of lipid plaques on the artery walls). If during pregnancy was hypertension (toxemia of late), the high figure of its manifestation in the future.

Obesity is especially dangerous if the fat accumulates at the waist, not on thighs and buttocks. If the waist is greater than 94 cm in men or 81 cm in women the risk of hypertension, and at the waist of more than 100 and 88 cm, respectively, this risk is already significant.

To normalize and stabilize the pressure, as well as for weight loss and normalization of metabolism, you can apply the recipes of traditional medicine based on the juice..

Radish, carrots, beets

Radish juice – 200 ml
Carrot juice – 200 ml
Beet juice – 200 ml

Juices combine in a heat-resistant dish and keep in the oven, preheated to 100 °C, 3 hours, reducing heat to minimum. Medicine to take for high blood pressure 30 ml 3 times a day before meals. The course of treatment – 2-3 months.

Radish, vegetables, lemon, honey

Radish juice – 40 ml
Carrot juice – 40 ml
Lemon juice – 40 ml
Beet juice – 40 ml
Celery juice – 40 ml
Honey (liquid) – 30 g

These ingredients should be mixed and take 30-40 ml 3 times a day before meals. The course of treatment is 2-4 weeks.

Radish, honey, mineral water

Radish juice (black) – 200 ml
Mineral water (slightly alkaline) – 200 ml
Med – 80 g

To connect juice and honey and mix thoroughly. In the resulting composition to enter the water and take 100 ml 3 times a day before meals. The course of treatment is 1 month.

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