Who should not use hibiscus tea

A great alternative to black and green tea.

If you are tired of the traditional black or green tea, try the hibiscus.

It turns out that this gentle, slightly sour tea is incredibly useful. Not in vain because the Egyptians regard him as their national tea. They believe that hibiscus is a real panacea for all diseases. You can learn, whether so it actually.

Useful than hibiscus?

It is proved that Roselle has a tonic effect, lowers cholesterol and strengthens blood vessels. In addition, hibiscus tea is useful to drink for colds and flu. Tea is good for liver health, kidney and gastrointestinal tract. Using hibiscus is also possible to “overclock” the metabolism and flush out toxins after a great party. Under reduced pressure, doctors suggest drinking hot karkade tea, and with increased cold.

The petals of hibiscus sabdariffa contain magnesium, calcium, phosphorus and iron, vitamins a, C, PP and group B. Have a calming effect and normalizes water balance.

Harmful than hibiscus?

This tea is contraindicated for people with high acidity, ulcer and gastritis. If you are prone to heartburn, it’s better to abandon hibiscus. Due to the diuretic action of tea should not drink during exacerbation of urolithiasis. Hibiscus can also cause allergies.

Also you should carefully choose this tea. Ideally, the dried petals have to be a Burgundy. If they are too dark, then the Sudanese rose dried malfunctioning.

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