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These products are often counterfeited

Эти продукты подделывают чаще всегоRemember these products and treat their choice with the utmost care!

Are you sure that your fridge is now what you have purchased? Unfortunately, the usual for us products can sometimes be a dangerous fake, absolutely unfit for consumption. However, there is good news: a fake is easy to recognize and recycle.

Ground coffee

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In the ground coffee purchased in the supermarket may contain toasted and ground barley, wheat, soybeans, added for the sake of cheaper production. To be sure of the quality of the drink, buy coffee beans and crunch them yourself. By the way, recently we talked about how to cook coffee in the Turk.

Smoked fish

Although manufacturers and should smoke in a natural way, it has long been customary to do this using “liquid smoke”, which is a dangerous carcinogen. To protect yourself from fakes is easy: fish meat natural smoked has a yellowish tint, and in the area of the stomach fat is going the same color.

Olive oil

Buying a bottle of untested olive oil, you run the risk of bringing home palm, soybean, corn, or something worse. To check the oil quality and determine if it’s worth buying the next time, spend a little experiment: pour the oil into a glass and refrigerate. Real olive oil should form a precipitate. We will remind: recently we were told that just two teaspoons of organic olive oil a day is going to be good for your heart.

Figure

Among all the fakes, this one is particularly dangerous, because fake rice made from starch mixed with… plastic. The producers make everything so skillfully that the granules look like a real pic, and even smell the same with flavorings. In order not to suffer from the threat of counterfeiting, buy only trusted brands of rice. Also remember, fake pic does not sink in water, and when burning smokes like plastic.

Honey

The imagination of producers trying to fake honey is simply endless. Something he did not do! Most of all – natural product mercilessly dilute syrups with a high content of fructose. To protect yourself and family from fraud, buying a sweet treat, pay attention to storage requirements – if honey is natural, it need not be kept in the refrigerator.

Saffron

Due to the high cost of saffron is counterfeited quite often. Under the guise of saffron in the best case, sell the crushed petals of other plants in the worst – add shredded plastic, pieces of thread and brick dust. To protect yourself from such “killer” spices, remember one rule: natural saffron only sell the whole thing.

Cheese

Fake cheese has nothing to do with natural – instead of milk the production of palm oil, and adding Parmesan cellulose has long been the norm. Cheese is always better to buy in bulk when it’s cut off from the circle, where you can read the composition and place of manufacture. Also always try to give preference to trusted manufacturer.

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