Meat quite successfully resists molten metal.
The last time the author of the blog TheBackyardScientist ruined molten aluminium watermelon, and now took up a piece of meat.
Molten aluminum does amazing things with fruits and even anthills, but how about a beef steak.
Meat quite successfully resists the molten metal, at least, spectacular kinetic sculptures from a steak will not work — the beef is only slightly changed color under the influence of temperature. However, the use of aluminium for cooking meat also does not make sense, therefore, it remains only to observe a spectacular experience.
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