Without milk, sugar and thus calories.
The Italians always called ice cream zhelato. This popular dessert from cow’s milk, cream and sugar.
Milk fat contains less than regular ice cream, but more sugar.
And here at the University Zhelato in Bologna, learn to make an alternative dessert.
It is suitable for those who have an Allergy or intolerance to any products, or who wants to eat less calories and fatty desserts.
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