Named medicinal properties of grapes.
The therapeutic properties of grapes known to mankind since ancient times. Modern medicine even has a referral – ampelotherapy, that is, the treatment of grapes and juice of these berries of various diseases and conditions. The grapes and juice from it helps with anemia (anemia), chronic liver disease, biliary tract, kidney, asthma, diseases of the heart and blood vessels.
Grapes are considered an effective remedy for slowing down aging and prevent wrinkles, so actively used in cosmetology. Due to its content of pectins, natural sugars, organic acids, tannins, vitamins b, PP, H, A, C, E, micro and macro, grapes are useful for most people.
Eating grapes and grape juice can reduce the risk of blood clots in the blood vessels, to get rid of constipation, improve bowel function. Green and yellow grapes will help to strengthen immunity, rejuvenate the body, to fill it with energy. And the purple and Burgundy berries improve brain activity, are a means of prevention of cancer and age-related changes of view.
However, not everyone can eat the grapes. This berry is quite high in calories (66 calories per 100g) and sweet, so with obesity, excess weight and diabetes is contraindicated. Also, grapes are not recommended for high blood pressure, diseases of the gastrointestinal tract, dental diseases. During pregnancy also is to use grapes with caution and consult with your doctor whether it is at all.
Giving grapes to young children, physicians are advised if they meet the recommendations of pediatricians and nutritionists. Babies under one year of berries contraindications, the best age for “Dating” child with grapes is the period after 2.5-3 years.
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