Diet No. 2 prescribed to patients with chronic diseases pertaining to the gastrointestinal tract.
This type of medical diet usually prescribed by the gastroenterologists for their patients, when they are chronic diseases such as colitis, gastritis, enteritis. Diet No. 2 is rightly associated with reasonable restrictions, because the list of prohibited foods it is much smaller than the diet number 1.
These products are desirable to exclude from the diet of people who have chronic diseases of the gastrointestinal tract:
– fresh baked goods;
soups made with legumes;
fatty meat and fish;
– smoked and fried foods;
– fresh fruits and vegetables that can cause bloating, flatulence and other troubles.
It is desirable, of course, for such ailments forever to give up cigarettes and alcohol. This ban should make a separate topic, not related to power, because smokers and those who like to drink, can withstand any diet, but not to give up their bad habits and even for their own health. Scientists have proved that Smoking on an empty stomach and drinking at any time of the day adversely affects the health of the gastrointestinal tract. Nicotine and alcohol to the mucous membranes of the stomach is a as the irritant leading to the development of inflammation, which is not good when already serious chronic disease.
These products allowed the person sitting on the healing diet number 2:
– stale breads and cookies app;
– soup or soup with meat or fish broth with cereals, pasta from durum wheat or noodles;
– lean meat and fish, milk pudding and sausages;
milk and milk products, preferably not too fat and not fat-free;
– oatmeal, rice, buckwheat, wheat cereal, and so on;
– all vegetables and sweet fruit, soft texture;
natural sweets: marshmallows, jelly, candy, toffee, jam, honey.
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