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Named the most harmful dish of the Christmas table

Названо самое вредное блюдо новогоднего столаThe most frequently health problems create salads, dressed with mayonnaise or sour cream.

Than later, this salad was eaten, the more likely they are to get poisoned.

New year’s feast in itself dangerous and quite difficult tolerated by the body because of the abundance of various dishes and drinks that don’t mix well together.

Seasoned with fermented sauces and mayonnaise salads – products of high risk. They can be eaten just a few hours after cooking, then they begin to breed bacteria, because the habit to eat in the morning, Olivier is extremely incorrect.

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“Even worse is to buy ready – made salads in the deli section of the supermarket. Unfortunately, not all vendors are working in good faith, and rotten sausage is much easier to sell in the form of a salad than if you just pack it in cellophane. Besides the abundance of mayonnaise, which cannot “stand” for longer than one night makes such “delicacies” potential poison”, – said the doctor.

Fish and meat cuts should not spread out on large plates and get them all over the table. It is better to cut small pieces (2-3 per guest), and the rest to hide in the fridge and add as needed.

Extremely dangerous, if the whole evening and night is on the table fish, the doctor said. Often poisoned cakes or cream cakes. The cream cannot be kept long, especially without refrigeration. On the table he will last only a few hours. Well, friendly hostess, unfortunately, forgetting about it, put the cake on the table, even when guests can’t eat anymore.

Not always safe and fruit. Especially fruit salads, which the industrious housewife doing ahead of time by slicing the fruit and tucking them with yogurt. In the end, they are to the middle of the night and even in the refrigerator spoil such meals slower, but still can’t wait long for their turn. And eats them often the next day, when they become a dangerous product. Because it’s better to just slice the fruit, and when you feel like a fruit salad – play them in small vases and watering separately each portion with yogurt or ice cream.

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