It will be held on the weekends.
This weekend, October 6 and 7, in the capital BDHR held a wine festival Kyiv Food & Wine Festival, which will be attended by winemakers from all over Ukraine.
The theme of this festival will be the combination of wine and cheese. For a special cheese the food court you can find products from the best local producers. But the combination of wine and cheese will tell you a reputable sommelier, the cheese and wine experts, reinforcing the theory of tasting.
Sparkling lovers will be able to purchase a new experience at School sabrage. Leading Ukrainian sommelier will teach guests how to uncork a bottle of the traditional hussar’s method by using a sharp blade.
For those who love oysters and like to set records, October 6, the festival will be held Oyster battle.
All visitors will also be able to join the traditional wine – growing fun- the crush of the grapes.
Every guest of the festival will present free mini-guide to enogastronomy and branded glass, which is useful during the tastings.
Traditionally, on the eve of the festival, several wine bars Kiev will host the “Week of wine”, which participants had prepared special offers for wine, cheese and other snacks.
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