When choosing bananas, pay attention to the integrity of the fruit.
Despite its tropical origin, the banana has become one of the most favorite fruit of people in our country.
Many do not like bananas with black spots, others on the contrary – I consider them the most delicious and sweet. But if you can eat bananas with black dots?
We will tell you how dangerous overripe bananas.
Bananas are different – yellow, green, mini bananas, and also with black spots and overripe.
There is a special variety of bananas that are on the skin, black dots – but we do not deliver. If you saw in the domestic markets like bananas, most likely the black dots indicate not fresh.
This is interesting: the Scientists said, for someone can be dangerous conventional apples
Bananas that have just got to the supermarket, have a yellow skin with a hint of green. After 2-3 days, the peel is completely yellow, after a week on it there are black spots. If the fruit during transportation succumbed to the hypothermia – black spots and streaks will appear much earlier.
From not fresh bananas may be poisonous, especially in summer when the cracked skin of the banana can bred fruit flies. In this lies the main danger. Eating the precious fruit fly produced at the same time the laying of eggs. Notice it as soon as possible, but if your bananas to keep in a plastic bag, after a few days you can see many of the larvae on the fruits.
When choosing bananas, pay attention to the integrity of the fruit.
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