The cost per kilogram of the delicacy can handle a thousand euros.
Australia started the season black truffles are expensive mushrooms, which is also called “black diamonds”. And no wonder, because kg is such a good 1200 euros.
In expensive restaurants for tasting delicacy in the period of harvesting the chef create a special menu. For dishes seasoned with fresh truffles with its slightly nutty flavor and strong aroma, gourmet spread a lot of money.
Stir in the truffles will never go away, experts say, profit will always be.
To search for truffles using specially trained dogs. Those unable to find mushrooms at a depth of 20 centimeters below the ground. To dig up “black diamonds” have the special spatula, by hand.
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